THIS IS A COMPLETED SALE
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SALISBURY FRENCH BAKERY AUG. 26TH, 10AM
Listing ID#: 222096

Auction Location
WEST LAFAYETTE, IN 47906

Auction Dates and TimesSALE IS COMPLETED
Bidding Starts: Wednesday Aug 19, 9:00 AM Bidding Ends: Wednesday Aug 26, 10:00 AM

Auction Type
Online Auction

Company Information
Commercial Liquidators of America Website: www.CLOFA.net GoToAuction.com ID#: 7913 View company information and listings

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Listing Information
Baxter Advantage Revolving Rack Oven, Mdl OV210E-MJB, with 1 roll-in rack, 208/240/460v, 3 phase with top mounted hood system, unit dimensions 55” wide x 51” deep x 86” tall, top hood dimensions 55” wide, 82” deep, 14” tall; Baxter Roll In Proofer, MDL RP100, 208/240v, 3 phase, with 1 roll in rack, unit dimensions 38” wide x 50” deep x 100” tall; 4’ Oak Table; Dutchess BMIH Dough Divider; OSCARTIELLE 12 Pan Gelato Display Unit, Mdl C83F-Ventura-6L, 220v, 1 phase, 46” wide, 12-1/3 pan capacity (12 pans included); Bertrand – Euro Oblique Moulder, 220v, 3 phase, possible Mdl 2000S??; True 3 Dr. Glass Merchandiser, Mdl GDM-69; True 2 Glass Dr Merchandiser, Mdl GDM-41; 3 Dr. S.S. Freezer, Mdl T-72F; True S.S. 2 Dr. Refrigerator, Mdl T-49; True2 Glass Door Display Back Bar Cooler, 69” w/ S.S. Top;; Beverage Air 6’ Refrigerated Make Up Table; Hoshizaki Ice Maker w/ Dump Bin, Mdl KM-450MAB, 115v, 1 phase; Barker Co Heated Vending Unit w/ 3 Heating Zones, digital controls; Southbend Hussman Double S.S. Oven w/ 36” Griddle Top and 4 Burner Range; Hobart H-600-T Mixer, 1 ½ hp, 208v, 3 Phase w/ Bowl & Hook; (2) Hobart Double Stack Electric Convection Ovens; Anets Fryer; Structural Concepts Black Refrigerated Display Case, 78” wide; Structural Concepts Oak Finished Radius Front Refrigerated Display, 76” wide; Structural Concepts Oak Finish Radius Front Refrigerated Display, 40” wide; Bakery Display Case w/ Glass doors and under storage, 56” wide x 86” tall; Electolux Built-in Convection Oven; 7’ S.S. Table; (2) Alum Sheet Pan Racks; 76” Bakery Display Case (missing some glass); (2) POS Stations; (2) Crathco Twin Head Drink Dispensers, Mdl DZ5-4; 6’ Butcher Block Flouring Table; 2 Light Warmer; Amana S.S. Front Commercial Microwave; 5’ S.S. Table; Portion Scales; S.S. 3 Compartment Rinse Sink w/ Spray Off Faucet; BAKERY, RESTAURANT EQUIPMENT and more.
Auction License: AC 30200070

Listing Information

Baxter Advantage Revolving Rack Oven, Mdl OV210E-MJB, with 1 roll-in rack, 208/240/460v, 3 phase with top mounted hood system, unit dimensions 55” wide x 51” deep x 86” tall, top hood dimensions 55” wide, 82” deep, 14” tall; Baxter Roll In Proofer, MDL RP100, 208/240v, 3 phase, with 1 roll in rack, unit dimensions 38” wide x 50” deep x 100” tall; 4’ Oak Table; Dutchess BMIH Dough Divider; OSCARTIELLE 12 Pan Gelato Display Unit, Mdl C83F-Ventura-6L, 220v, 1 phase, 46” wide, 12-1/3 pan capacity (12 pans included); Bertrand – Euro Oblique Moulder, 220v, 3 phase, possible Mdl 2000S??; True 3 Dr. Glass Merchandiser, Mdl GDM-69; True 2 Glass Dr Merchandiser, Mdl GDM-41; 3 Dr. S.S. Freezer, Mdl T-72F; True S.S. 2 Dr. Refrigerator, Mdl T-49; True2 Glass Door Display Back Bar Cooler, 69” w/ S.S. Top;; Beverage Air 6’ Refrigerated Make Up Table; Hoshizaki Ice Maker w/ Dump Bin, Mdl KM-450MAB, 115v, 1 phase; Barker Co Heated Vending Unit w/ 3 Heating Zones, digital controls; Southbend Hussman Double S.S. Oven w/ 36” Griddle Top and 4 Burner Range; Hobart H-600-T Mixer, 1 ½ hp, 208v, 3 Phase w/ Bowl & Hook; (2) Hobart Double Stack Electric Convection Ovens; Anets Fryer; Structural Concepts Black Refrigerated Display Case, 78” wide; Structural Concepts Oak Finished Radius Front Refrigerated Display, 76” wide; Structural Concepts Oak Finish Radius Front Refrigerated Display, 40” wide; Bakery Display Case w/ Glass doors and under storage, 56” wide x 86” tall; Electolux Built-in Convection Oven; 7’ S.S. Table; (2) Alum Sheet Pan Racks; 76” Bakery Display Case (missing some glass); (2) POS Stations; (2) Crathco Twin Head Drink Dispensers, Mdl DZ5-4; 6’ Butcher Block Flouring Table; 2 Light Warmer; Amana S.S. Front Commercial Microwave; 5’ S.S. Table; Portion Scales; S.S. 3 Compartment Rinse Sink w/ Spray Off Faucet; BAKERY, RESTAURANT EQUIPMENT and more.

Auction License: AC 30200070

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SALISBURY FRENCH BAKERY AUG. 26TH, 10AM

Commercial Liquidators of America

Contact:
Phone:

920 N. SALISBURY
WEST LAFAYETTE, IN 47906

Listing Details
Baxter Advantage Revolving Rack Oven, Mdl OV210E-MJB, with 1 roll-in rack, 208/240/460v, 3 phase with top mounted hood system, unit dimensions 55” wide x 51” deep x 86” tall, top hood dimensions 55” wide, 82” deep, 14” tall; Baxter Roll In Proofer, MDL RP100, 208/240v, 3 phase, with 1 roll in rack, unit dimensions 38” wide x 50” deep x 100” tall; 4’ Oak Table; Dutchess BMIH Dough Divider; OSCARTIELLE 12 Pan Gelato Display Unit, Mdl C83F-Ventura-6L, 220v, 1 phase, 46” wide, 12-1/3 pan capacity (12 pans included); Bertrand – Euro Oblique Moulder, 220v, 3 phase, possible Mdl 2000S??; True 3 Dr. Glass Merchandiser, Mdl GDM-69; True 2 Glass Dr Merchandiser, Mdl GDM-41; 3 Dr. S.S. Freezer, Mdl T-72F; True S.S. 2 Dr. Refrigerator, Mdl T-49; True2 Glass Door Display Back Bar Cooler, 69” w/ S.S. Top;; Beverage Air 6’ Refrigerated Make Up Table; Hoshizaki Ice Maker w/ Dump Bin, Mdl KM-450MAB, 115v, 1 phase; Barker Co Heated Vending Unit w/ 3 Heating Zones, digital controls; Southbend Hussman Double S.S. Oven w/ 36” Griddle Top and 4 Burner Range; Hobart H-600-T Mixer, 1 ½ hp, 208v, 3 Phase w/ Bowl & Hook; (2) Hobart Double Stack Electric Convection Ovens; Anets Fryer; Structural Concepts Black Refrigerated Display Case, 78” wide; Structural Concepts Oak Finished Radius Front Refrigerated Display, 76” wide; Structural Concepts Oak Finish Radius Front Refrigerated Display, 40” wide; Bakery Display Case w/ Glass doors and under storage, 56” wide x 86” tall; Electolux Built-in Convection Oven; 7’ S.S. Table; (2) Alum Sheet Pan Racks; 76” Bakery Display Case (missing some glass); (2) POS Stations; (2) Crathco Twin Head Drink Dispensers, Mdl DZ5-4; 6’ Butcher Block Flouring Table; 2 Light Warmer; Amana S.S. Front Commercial Microwave; 5’ S.S. Table; Portion Scales; S.S. 3 Compartment Rinse Sink w/ Spray Off Faucet; BAKERY, RESTAURANT EQUIPMENT and more.